2011 Wine, Pear & Cheese Jubilee

Delicious wine, an abundance of amazing cheeses and perfect Oregon pears await you at this year’s Wine, Pear & Cheese Jubilee. Join us here at the winery on Saturday and Sunday, March 12th and 13th from 11am to 6pm. Enjoy live music by Andrew Kendoll and decadent treats sure to make your mouth water.

Experience the art of cheese making from the people at Willamette Valley Cheese Company, Rogue Valley Creamery, Rivers Edge Chevre, Fraga Farms, Juniper Grove Farms and more. The Oregon Pear Bureau will be showing off fun recipes and sharing tastes of a variety of pears. Bring your friends and enjoy a relaxing afternoon exploring the nuances of these special pairings. Try a smoked Gouda or garlic herbed Brie with any of our Pinor Noir wines. Check out this great website for Pinot & cheese pairings, Oregon Wine & Cheese Pairing. Our friendly, wine savvy staff will pour, swirl and share some sips with you as you find the perfect wine to compliment your favorite pear and cheese choices.

A peek at the good times had by all last year...

For more information on details of the event visit our website at Wine, Pear & Cheese Jubilee.



We hope to see you here next weekend for a truly wonderful experience~
Cheers from your friends here at the winery